Creme Savers have become a popular treat among many people for their delightful taste. However, those following a vegan lifestyle often wonder if they can include this brand in their diet.
It’s important to understand the ingredients and determine if they meet your dietary restrictions. In this article, we will dive into the details of Creme Savers and answer the question, “Are Creme Savers Gluten Free & Vegan?” to help you make an informed decision
About Creme Savers & Its Ingredients
Creme Savers were a brand of hard candies that came in a range of fruit and cream flavors, including strawberries and cream, raspberries and cream, and orange and cream.
These candies were made from a combination of various ingredients, including sugar, glucose syrup, coconut oil, cream (milk), glycerin, salt, titanium dioxide (for color), natural and artificial flavors, soy lecithin, lactic acid, fruit juice, and Red 40.
It should be noted that some of the ingredients in Creme Savers, such as milk, are derived from animal sources.
Are Creme Savers Gluten Free?
The answer is YES. Creme Savers are gluten-free since they are made without using any gluten-containing ingredients, making them suitable for those with gluten sensitivity or celiac disease. The confectionery also makes them on a separate production line, avoiding cross-contamination with gluten-containing ingredients.
Are Creme Savers Vegan?
Unfortunately, Creme Savers contain dairy products, specifically milk, which means they are not vegan. It’s worth noting that they are also unsuitable for those who are lactose intolerant or have a milk allergy.
Final Thought
Creme Savers are gluten-free and made separately to avoid cross-contamination, but they are not vegan because they contain milk.
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